However, on one of our last nights in Puerto Rico the daily rain was beginning to fall and we were extremely exhausted after a day of sightseeing. As we approached Vaca Brava we were shocked to see that there was absolutely no one standing outside this restaurant waiting for a table. Edgar asked me to go inside and check it out...I did and was told that there was no wait at all (it was around 6 pm, so I guess it was still early in the evening). We bravely decided to try the "wild cow". It is a very large restaurant with a courtyard like seating area. We were shown to our table by one cowboy host and then introduced to our cowboy server. He informed us of the specials including the happy hour deal of 2 Coronas for $5.00. Guess what we had to drink?!
In his opinion:
|Churrasco a la Parrilla|
Edgar gives it 3 out of 5 Olives as a rating.